Country of Origin: Mexico
Subregion: Motozintla de Mendoza municipality of the Chiapas region
Roast profile: Medium
Flavor: Baker’s Chocolate, Hint of Lime
Body: Medium
Acidity: Bright
Produced by the MOCABE co-op founded on the tenents: access to credit loans for producers; better coffee prices; new opportunities for particularly smallholder producers; and to reduce pollution levels and so improve the health of coffee farmers and their families.
Organic Mexican
$15.00Price
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